The New Whole Grain Cookbook: Terrific Recipes Using Farro, Quinoa, Brown Rice, Barley, and Many Other Delicious and Nutritious Grains
The New Whole Grain Cookbook: Terrific Recipes Using Farro, Quinoa, Brown Rice, Barley, and Many Other Delicious and Nutritious Grains
From whole wheat, oats, and rice to farro, barley, and quinoa, no grain is left unturned in this compendium of more than 75 healthful recipes. There’s a tasty dish for every meal of the day: Quick Skillet Flatbreads made with millet or teff for breakfast, or a hearty dinner entr e of lamb and rye berries braised in red wine. Even desserts get the whole-grain touch with such sweets as Chocolate-Chunk Buckwheat Cookies. A source list helps find the more unusual grains and a glossary describes each one in detail. The New Whole Grains Cookbook makes it easy to eat your grains and love them, too.
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(out of 15 reviews)
List Price: $ 19.95
Price: $ 8.63
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Categories: Rice Cooker Recipe Book Reviews Tags: Barley, Brown, Cookbook, Delicious, Farro, Grain, Grains, Many, Nutritious, Quinoa, Recipes, Rice, Terrific, Using, Whole
The Ultimate Rice Cooker Cookbook: Delicious Flavors for Today’s Easy-to-Use Rice Cookers Review
The Ultimate Rice Cooker Cookbook: Delicious Flavors for Today’s Easy-to-Use Rice Cookers
More than a million rice cookers are sold every year in the United States. The reason is simple: A rice cooker locks in all the natural vitamins and nutrients of foods. The Ultimate Rice Cooker Cookbook provides nearly 200 internationally flavored dishes such as African Chicken and Stew.
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(out of 3 reviews)
List Price: $ 14.95
Price: $ 46.00
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