Sanyo ECJ-M100S Micro-Computerized 10-Cup Rice Cooker Review
Sanyo ECJ-M100S Micro-Computerized 10-Cup Rice Cooker
- 10-cup micro-computerized rice cooker with Fuzzy Logic technology
- Digital control panel; menu options for rice, steaming, soup, cakes, and more
- 15-hour timer; keep-warm mode; reheat function; nonstick inner pot for easy cleanup
- Steam tray, measuring cup, spatula, spatula holder, user manual, and recipes included
- Measures approximately 11 by 10-1/2 by 11 inches
Rice, vegetables, soup and much more are deliciously prepared in this versatile Sanyo cooker. The stylish stainless steel wrap is complemented by black accents to present a fashionable look for any kitchen. Prepare your meals immediately or use the 15 hour preset timer to have your favorite dish ready at your desired time. Multi-menu selections on the easy to use digital keypad are ideal for white rice, brown rice, sushi rice, quick cooking, soup, steaming and even cake baking. The micro-computerized cooker makes up to 20 cups of rice, plenty for your family gatherings. A thick, 2MM non-stick inner pot creates even heat distribution for optimum cooking results. A reheat function heats rice as hot as when initially cooked and the keep warm function keeps rice warm and delicious after cooking. The tight, jar style top along with the steam vent and dew collector monitors the release of steam and moisture to insure food is cooked to its maximum potential. Prepare healthy dishes using the s
Rating: 
(out of 7 reviews)
List Price: $ 99.99
Price: $ 58.24
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Review by allodds for Sanyo ECJ-M100S Micro-Computerized 10-Cup Rice Cooker
Rating:
This is a very new model which Amazon started selling only recently. I bought this over a month ago from a third party seller here.
Being a native rice eater, and having cooked rice flawlessly on the stove-top for years, I have always been very dismissive of these automatic rice cookers because they never lived up to the hype. Every rice cooker I had tried would brown the bottom layer of my rice, and I would have to simply throw the bottom half an inch of cooked rice into the sink.
Well, turns out that I had been wasting time & money over the wrong type of rice cooker. A friend recommended that I buy a fuzzy logic cooker. The concept was appealing, but the two hundred dollar tag was the deal-breaker.
While searching for another kitchen item, I stumbled upon this Sanyo model which claimed to deliver the same fuzzy logic technology for about half the price of the leading brand. And bought it on a whim.
Boy, am I glad! I have nothing but praise for this machine. I have cooked white basmati rice, brown basmati, brown short grain, quinoa, steel-cut oats, and bulghur wheat. Very very pleased, and highly recommend it. Remember, you have to stick with their suggested water proportions.
It also has the Bake option which I haven’t tried yet, but apparently, it is a premium feature found in the high-end models. Sweet.
Cleaning up is a breeze as the steam vent detaches neatly. Despite having a large capacity (20 cups of cooked rice), It doesn’t take up much counter space either due to its tall, round design.
So, to anyone that’s been avoiding the fuzzy logic cookers because they are overpriced: go grab this affordable winner to create your before and after rice moment.
Review by SurfMonkey for Sanyo ECJ-M100S Micro-Computerized 10-Cup Rice Cooker
Rating:
The rice cooker itself is okay. It has a brown rice function (main reason I bought it) and a few other nice features.
Good:
- Cooks rice without a hassle.
- Looks decent.
- Price was reasonable when I bought it.
Bad:
- The cord is made of lead according to the instructions and you should wash your hands after touching it?! I wouldn’t have bought this if I had known this in advance.
- It cooks rather slowly
- When cooking brown rice (all I have used it for) it may slightly burn the rice on the very bottom.
Review by Timothy D. Heitman for Sanyo ECJ-M100S Micro-Computerized 10-Cup Rice Cooker
Rating:
I’ve only had the cooker for a few months, but so far it has done an excellent job on everything I’ve used it for. I’ve cooked rice, steamed eggs, veggies and have always had consistent results. So far, so good. I have no reason not to recommend this product, as it has worked very well for me.
Review by B. Tan for Sanyo ECJ-M100S Micro-Computerized 10-Cup Rice Cooker
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I owned two cheap $20 rice cookers from Walmart. When cooking they would spit rice water all over the place (always a nightmare to clean up), and cooked rice would stick to the bottom (so a lot of rice wasted). I bought this unit for a change and I’m very satisfied. The non-stick surface works perfectly; not a single grain of rice clings to the inner surface. The enclosing lid keeps all chemical/physical reactions inside so I don’t need to worry about cleaning the counter-top. The timing functionality comes very useful, as I can set it to start cooking 10 hours later, so it’ll be ready when I get back from work.
Review by J. Logan for Sanyo ECJ-M100S Micro-Computerized 10-Cup Rice Cooker
Rating:
I got this rice cooker less than a week ago and I have already used it 3 times to make long grain and medium grain white rice. It’s turned out perfectly every time. The best rice I’ve ever made! I can’t wait to try some of the other features and next I’m going to do medium grain brown rice.