Rice Cooker Creations With Debra Murray Review
Rice Cooker Creations With Debra Murray
Rice Cooker Creations is a collection of recipes using one of today’s most exceptional kitchen appliances…the rice cooker. This book will reveal the rice cooker’s true potential and versatility in making delicious dishes for any occasion.
Debra Murray, assistant to Chef Wolfgang Puck and television personality, has authored this cookbook to showcase her recipes ranging from enticing appetizers to exquisite desserts.
Readers will enjoy delicious dishes like Spicy Shrimp Risotto, classic pastas like Chicken Fettuccine Alfredo, show-stealing side dishes like Easy Fiesta Rice, savory soups like Roasted Red Pepper Soup, plenty of pork, chicken and beef recipes like Beer Braised Baby Back Ribs and heavenly desserts like Cherry Fudge Cake.
Rating:
(out of 4 reviews)
Price: $ 39.00
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Review by ILoveGadgets for Rice Cooker Creations With Debra Murray
Rating:
Purchased this while buying the Wolfgang Puck rice cooker. The rice cooker is the single button cook/warm type with a lid that snaps closed and has a seal. The recipes are for that type of cooker so I don’t know how it would work for fuzzy logic types. The recipes are easy to fix and the ingredients are easily found. I only wish it had more recipes in it. It does cover a variety of foods and tastes, including desserts. I like the fact that although limited, the more general approach to the recipes can be used as inspiration to create your own. Recipes include rice dishes (risotto too), bean dishes, stew beef, pasta meals, soups, dessert, etc.. There is even a chicken fettuccine recipe that uses frozen chicken.
Review by M. Gutierrez for Rice Cooker Creations With Debra Murray
Rating:
We’ve had this rice cooker and the accompanying book for 6 months now. The book is really great. Delicious recipes. We’ve made a ton of the shrimp recipes – our college kids fight over the leftovers. Buy it.
Review by SAM for Rice Cooker Creations With Debra Murray
Rating:
Overly simple recipes calling for mostly canned ingredients. Wolfgang raved about these recipes on HSN, but after trying a few, I find it hard to believe he would ever eat anything prepared from this book. Having said that, if you like using canned foods and cake mixes, you’ll enjoy these recipes.
Review by Laurie M. Fletcher for Rice Cooker Creations With Debra Murray
Rating:
I’ve made several recipes in this book; Risoto with Asparagus, Mac & Cheese, Pasta Primavera, Carnitas, and more. They have all been fast, easy and absolutely delicious. I had no idea how versatile a rice cooker was and how quick the food cooks. It is almost a pressure cooker type of appliance without the concern and far easier to operate. I made the Carnitas last night and thoroughly enjoyed the result. Served in Romaine lettuce leaves with sour cream, cheese, and cilantro. Yummmm!